- Younger people (aged 18-24) are more likely to report changes in what they are eating such as eating more or less of certain types of food.
- A large proportion of people (48%) report that they are eating less fast food and takeaways.
- People (particularly young people) are reporting eating more discretionary foods, including confectionery, cakes and biscuits and crisps.
- People haven’t noticed any particular changes in food advertising.
- There is a change in people’s perceptions of supermarket promotions with 39% of people reporting seeing less multi-buy promotions on food in shops.
- The majority of people (62%) agree that supermarkets have a key role to play in helping people be healthy at the moment. 50% agree supermarkets should focus their promotions on foods that help us be healthier.
